Event

Five Chef Societe

After a brief hiatus, and a short nap, one of the best beer and food pairing dinners is tanned, rested and ready for its triumphant return.

The Five Chef Societe is back and better than ever at Small Bar. Still pairing the brilliant beers from Societe Brewing with great food and fun.

New to the fold are Karen Barnett, talented chef owner of Small Bar, Dessert Superhero Jeff Bonilla, and Tyson Blake, the brains behind the food at O'Brien's Pub. Adding to the luster are two returning members: Chef Rich Sweeney from Waypoint Public, and Chef Karl Prohaska from the Mad House Comedy Club (yes, they do food... seriously, he's legit).

Tickets for this Five Course celebration of food and beer are only $45 for hors d'ouevres and the five course dinner. And we're only selling 40 of them. This will sell out for sure...

If you've been you'll want to come back. If you haven't, now's the time.