Event
Pumpkin @ 18 Bay
Slow Food Huntington hosts an evening to celebrate Long Island Heirloom Pumpkin Varietals with a special 5 course tasting menu with wine pairing at 18 Bay of Bayville.
Cultivated more than 10,000 years ago, squash was once a mainstay of the Native American diet. On November 5th, Chefs Elizabeth Wolff and Adam Kopels will prepare a spectacular 5 course menu:
* pumpkin soup shot, Taleggio, onion, and pumpkin crostata
* crudo, pickled pumpkin,spicey pepitas, cucumber, ginger
* hand made pumpkin and ricotta canneloni, marscapone crema, pumpkin seed pesto
* roasted breast and grilled sausage of capon, farro succatash,apple cider vinaigrette
* pumpkin chiffon pie, cinnamon gelato
Tickets are limited.
Price includes Wine Pairing, Tax, and Gratuity.
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Location18 Bay
18A Bayville Avenue
Bayville, NY 11709
United States
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Categories
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: No |
| Wheelchair Accessible: No |
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