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Holiday Baking from "The Art of French Baking"
Book Larder
Seattle, WA
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This class is currently sold out. Feel free to send us e-mail at if you'd like to be added to the waitlist.


Holiday Baking from "The Art of French Baking"
Thank you, Clotilde Dusoulier, for translating The Art of French Baking so that we English-speakers can finally enjoy this kitchen classic.  And thank you Ashley Rodriguez for introducing us to a few of its best recipes in this intimate holiday class.  The book is so new we can't even tell you what you'll get to make yet, but we know it will bring a little Parisian flair to your holiday table.
Class is limited to 10 participants.


Book Larder
4252 Fremont Ave N
Seattle, WA 98103
United States



Non-Smoking: Yes!


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