Dinner on the Farm
Queens County Farm Museum's Dinner on the Farm series presents
Summer Feast in the Field
Wednesday, August 11th at 7 o'clock
Please join us for Dinner on the Farm, outside under the setting summer sun!
We are excited to share with you the bounty of Queens Farm,
prepared by Tamara Reynolds, co-author of Forking Fantastic! Put the Party back in Dinner Party, and hostess of The Sunday Night Dinner in Astoria.
Just about everything on the menu will be harvested that day, so come celebrate New York City's biggest and oldest working farm alongside proud farmers and cooks.
Kale and Cucumber Salad
Eggplant, Summer Squash, and Lentils with Pomegranate Molasses
Queens Farm Free-Range Chicken bathed in Adobo, wrapped in banana leaves and slow-roasted "Robert Rodriguez Style"
Collards in Spicy Potlikker with Smoked Pork
Panzanella, made with Heirloom Tomatoes
Turkish Beans, slow-cooked in Olive Oil and Garlic
Stone Fruit in Queens Farm Honey and Rum with Basil Whipped Cream
Queens County Farm Musuem
73-50 Little Neck Parkway
Floral Park, NY 11004
|Kid Friendly: No|
|Dog Friendly: No|
|Wheelchair Accessible: No|