Get Covered! Risk Management for Food Entrepreneurs - Now We're Cookin'
Get Covered! Risk Management for Food Entrepreneurs
Now We're Cookin' invites developing and established food businesses join us for this informative seminar on the ins and outs of risk management. Legal and Insurance experts will talk about the range of risks business owners may run into and the legal/insurance options for helping to address them. Specific questions such as which legal entity is most appropriate for your business, what product liability is and how to manage the associated risks, how to deal with independent contractors or interns, and what trademark and confidentiality issues may apply to your business will all be included in the discussion. Cost: $25
About Now We're Cookin'
Now We're Cookin' is the premier culinary center for Chicago and the North Shore suburbs specializing in interactive cooking classes and private events. In addition to culinary education, Now We're Cookin' fosters and supports culinary entrepreneurs and businesses by providing them with a state-of-the-art shared-use commercial kitchen.
No matter if you're a casual cook or foodie extraordinaire, Now We're Cookin' helps you boost your culinary skills and have more fun in the kitchen.
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Now We're Cookin' (View)
1601 Payne St Ste C
Evanston, IL 60201
|Kid Friendly: No|
|Dog Friendly: No|
|Wheelchair Accessible: Yes!|