| Sunday May 20, 2018 10:00 AM - Sunday May 20, 2018 2:00 PM | $15.00 - $50.00 |
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Event
A Vegan and a Butcher Do Brunch!
When chefs Summer Keightley (the vegan)and Derek Boaz (the butcher) get together you can expect fireworks for your palate.
This one of a kind brunch event will feature herb focused, home grown, fresh and delicious food with ample sweet and savory options and some very special secret items that Summer and Derek have spent months perfecting in the kitchen. The food will be 100% house made and locally sourced. Each diner will enjoy complimentary organic coffee of tea, brewed to perfection, choice of a special cocktail or mocktail, pastries, sides, and a choice of entrees.
Please join us for a truly incredible brunch dining experience in celebration of spring and the 2nd anniversary of The Space, Salem's premiere vegan restaurant and music venue.
For more details on the music events packaged in The Space 2nd anniversary weekend pass, please visit www.spaceconcertclub.com
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LocationThe Space Concert Club (View)
1128 Edgewater St NW, Salem, Oregon 97304
Salem, OR 97304
United States
Categories
| Kid Friendly: Yes! |
| Dog Friendly: No |
| Wheelchair Accessible: No |
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Contact
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