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Event
Mantra Beer Pairing Harvest Dinner In The Mantra Artisan Ales Brewery to Benefit The Nashville Food Project
Chefs Benefit Harvest Dinner For The Nashville Food Project in the Brewery of Mantra Artisan Ales in Franklin, TN
Please join us on October 29th from 6:30pm - 8:30pm in the brewery of Mantra Artisan Ales to support the extraordinary work of The Nashville Food Project, an organization devoted to alleviating hunger in Middle Tennessee.
The dinner will include four unforgettable courses from chefs:
Maneet Chauhan of The Food Network's Chopped and Chauhan Ale & Masala House, Tansuo and The Mockingbird in Nashville
Tony and Caroline Galzin of Nicky's Coal-Fired in Nashville
Rahaf Amer of Salt & Vine in Nashville
Alex Belew of The Food Network and Alex Belew Catering in Murfreesboro
Each course will be paired with beer from Mantra Artisan Ales
The event will take place in the center of the brewery that will be festively decorated for the season.
There will be live music and a generous goody bag filled with Mantra beer and gifts from our partners to take home with you at the end of the evening.
Tickets are $350 per person.
The mission of The Nashville Food Project:
Bringing people together to grow, cook and share nourishing food, with the goals of cultivating community and alleviating hunger in our city.
Join us during this season of gratitude and giving back to support the incredible work of The Nashville Food Project with four of Middle Tennessee's most beloved chefs and craft beer from Mantra Artisan Ales.
This event is limited to twenty guests and tickets are going fast so get yours today!
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LocationMantra Artisan Ales (View)
216 Noah Drive
Franklin, TN 37064
United States
Categories
| Minimum Age: 21 |
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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