Event

Fenton Fire Hall and Founders Brewing Co. Kegs and Eggs

Where: Fenton Fire Hall
When: Sunday October 22, 2017 11am-1pm
Cost: $35

Greeting Beer: Beermosa- Mango Magnifico (10% ABV malt beverage brewed with mango and habanero) with fresh squeezed OJ

FIRST COURSE: Sweet Potato Hash- Sweet Potato & house-made Brat Hash, topped with Whole Grain Mustard Red Eye Gravy and a sunny fried Egg
PAIRED WITH: DKML (14.2% ABV Imperial Malt Beverage aged in Bourbon Barrels)

SECOND COURSE: PB&J Pork Belly Confit- Crispy Pork Belly served with a Ginger Grape Jelly and a Sriracha Peanut Butter schmear
PAIRED WITH: KBS 2017 (Imperial Stout with Chocolate and Coffee aged in Bourbon barrels)

THIRD COURSE: Blueberry Bourbon Crepe- Vanilla & Cream Cheese filled Crepe topped with house Blueberry Bourbon Compote and Orange zest
PAIRED WITH: Lizard of Koz (10.5% Imperial Stout with Blueberries and Chocolate, aged in Bourbon Barrels)