Event

Clarkston Union and Founders Brewing Strolling Appetizers with Beers

Join us in the Union M/C (the basement) for culinary delights prepared by Chef Mike Baker and refreshing Founders beers to go with them!

To Start: Charcuterie Plate- Grilled house-made Hot Link, Smoked Kielbasa, and Candied Woodshop Maple Bacon with House Smoked Cheddar, Smoked Gouda, and Habanero Jack. Accompanied by house Pickled Vegetables, Dates, Candied Walnuts, and Founders Beer Mustards. Paired with Founders Nitro Rubaeus

First Pass: Beer Cheese Dip- Founders Nitro Pale, Sharp Cheddar, Cream Cheese, Woodshop Maple Bacon, and a Panko Crust. Served with Pretzel Crustini and paired with Founders Nitro pale.

Second Pass: Red's Rye Poutine- Founders Red's Rye braised Cover Crop Ranch Pork Shoulder over fried Polenta Fries and topped with Wisconsin Cheese Curds & chopped Scallions. Paired with Founders Red's Rye IPA.

Third Pass: Cheddar Brat Sliders- House Bratwurst served on a Pretzel Bun with Cheddar Cream, roasted Jalapeno, and beer braised Onions. Paired with Founders Breakfast Stout.

To Finish: Apple Turnovers- Local Apples baked in Phyllo Dough with spices and scratch Caramel. Paired with Founders KBS 2017.