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Farm to Jar Cooking Classes

Various
San Diego South Bay, CA

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Thank you for attending the Farm to Jar Cooking Class! We hoped you enjoyed your time with us. We'd love to see your pictures! Follow us on Instagram ( @dickinsonfarm1888 @dickinsonlarder1888 ) AND tag us ( #dickinsonfarmtojar ) in your event picture to win a free class! Each month, we pick a new winner. _____ Stepheni Norton Founding Farmer / Veteran Dickinson Farm www.dickinson.farm chefsroll.com/DickinsonFarm instagram.com/dickinsonfarm1888 facebook.com/dickinsonfarm1888 #groweatfeed Heirloom fruits, vegetables and herbs grown on the grounds of the historic Wallace D. Dickinson House. Certified Producer Certificate #8542 CDFA Regsitered Organic Producer & Handler #37-007049 California State Registered CSA Producer Certified Home Grown by Heroes, Farmer Veteran Coalition 100% Veteran Owned

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Farm to Jar Cooking Classes

Get outside and learn some simple fresh recipes from Farmer Stepheni of Dickinson Farm & Larder.

Farm to Jar Cooking Classes are non-profit sponsored classes taught by Farmer Stepheni of Dickinson Farm & Larder. Each class is held on-site at various community gardens and historic sites.

Proceeds from the classes are donated to the sponsoring non-profit.

The main ingredient for each class is grown right at the class locaiton!

Each class you will learn about the main ingredient (how to harvest, and process), a new recipe and get to make your own to take home.

$20 ticket includes class, recipe and instruction, 4oz jar of in-class made treat & taste testing.

Come 1 hour before class start to tour the garden.