Fermenting the Fruits of Summer DIY Workshop: Peppers, Pickles, Peaches!
Join Austin Durant, founder and Chief Fermentation Officer of Fermenters Club, as he takes you into the wild and wide world of fermentation!
In this hands-on Do-it-Yourself workshop, you will
- Learn all about food fermentation: The "why" and the "how", and how easy and safe it is
- Taste a variety of slow pickled (fermented) seasonal summer fruits and veggies
- Make two jars of pickles to take home and ferment
- Limited Seating. Get your ticket today!
City Farmers Nursery (View)
3110 Euclid Ave
San Diego, CA 92105
|Kid Friendly: No|
|Dog Friendly: No|
|Wheelchair Accessible: Yes!|