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http://pittsburgh.cityvoter.com/award/zest-wishes-best-brunch-2014/819826
Write-ups:
http://www.wonderaddo.com/index.php/family-friendly-vegan-brunch/
http://www.post-gazette.com/life/munch/2014/08/28/Munch-goes-to-Schwartz-Living-Market/stories/201408280139
http://muddymelissa.blogspot.com/2014/01/vegan-brunch-featuring-chef-mya-zeronis.html?spref=fb
http://www.pittsburghmagazine-digital.com/pittsburghmagazine/january_2014/?pg=104&pm=1&u1=friend#pg104
http://www.post-gazette.com/life/recipes/2013/09/19/Food-Column-Cook-and-learn-at-pop-up-dinner/stories/201309190282
http://www.popcitymedia.com/features/creativedinners0918.aspx
Enjoy a-whole-new-level vegan brunch items crafted by Chef Mya Zeronis of Lean Chef en Route/ Zest Wishes, using GMO-free, local, organic ingredients and NO refined sugar, gluten, factory-produced, processed, overly-packaged, textured faux meats or vegetable protein isolates (eg. TVP, seitan) and faux cheeses (unless she makes them).
Chef Mya has a background in globally-inspired contemporary American cuisine and was recently featured in Wonderaddo blog. She was also praised by Pittsburgh Magazine and Muddy Melissa blog. Her vegan-friendly Around The World Pop-Up Dinner Series scored a chef profile in Pittsburgh Post-Gazette and write-up by Pop City.
[4 BEVERAGES] Juice counter for make-your-own raw fresh juice blends: Green-White & Orange-Yellow. Ingredients, including organic carrots, ginger, Mandarin oranges, pineapples, local organic apples, organic cucumbers, organic limes, organic celery, organic parsley, kiwis and garlic are washed three times using filtered water-baking soda-sea salt solution. Self-serve brewed organic, fair-trade coffee and tea with homemade organic rolled oat-banana milk and grade B dark organic maple syrup [10 DISHES] 1) Sprouted organic tofu-cauliflower frittata with nutritional yeast, besan (garbanzo flour), scallions, turmeric, coconut milk 2) Latkes with yams, Weatherbury Farms stone-ground, certified-organic buckwheat, organic chia seeds, unrefined virgin organic coconut oil, organic ginger apple cranberry sauce 3) Cultured organic soy bean-brown rice tempeh hash with organic multi-color peppers, onions and grape seed oil 4) Clarion River Organics patty pan squash stuffed and roasted with homemade sprouted organic tofu-oat chorizo and pine nut parmesan 5) Hickory-smoked jackfruit carnita tacos with tamarind-date-poblano BBQ sauce, cilantro, organic lime, cumin, extra virgin olive oil roasted garlic, refried local organic black beans, quick-pickled red onions in beet juice and Frankferd Farms organic blue corn tortillas 6) Raw local organic zucchini spaghetti with raw cashew ricotta and sundried tomato-basil marinara 7) Organic baby kale, raw organic apple cider-maple vinaigrette, pomegranate, homemade cashew ricotta 8) Clarion River Organics kabocha squash soup in coconut cream 9) Black rice sushi with organic daikon, cucumber, carrot, avocado, horseradish, Non-GMO Project verified low-sodium tamari, homemade amaranth caviar flavored with organic kelp 10) No-bake no-cheese cake with raw cashew-coconut-vanilla-lemon filling, cacao-date-pecan crust and blueberry-maple compote
Up to two children age 7 or younger, accompanied by paying adult, eat free. For each additional child or those 8-14, there is a $10 suggested donation to No Kid Hungry.
For a limited time, get this brunch for $15. See website www.zestwishes.com (click 'SHOP' tab)
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LocationSchwartz Living Market
1317 East Carson Street
Pittsburgh, PA 15203
United States
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Kid Friendly: Yes! |
Non-Smoking: Yes! |
Wheelchair Accessible: Yes! |
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