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Gouda is one of the worlds most popular semi-soft cheeses, beloved for its creamy and supple texture. Goat milk lends a mild tanginess and hints of butterscotch and caramel to this iconic cheese as it ages. The head cheesemaker from Winters Cheese Co. guides you in making your own delicious goat Gouda to age at home and enjoy for the holidays.
Instructor: Sacha Laurin, Winters Cheese Company
This is a hands-on class using vegetarian rennet.
Students will enjoy a sampling of various gouda cheeses, and a complimentary glass of wine will be offered to students 21 and over.
Cancellation Policy: Classes are non-refundable and non-transferable with less than 48 hours notice.
Complimentary parking is available for students in the Co-ops parking garage at 28th & S streets. Please do not park in the lot in front of the store.
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LocationCo-op Cooking School & Community Learning Center, on the second floor (View)
2820 R Street, at the corner of R and 29th
Sacramento, CA 95816
United States
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Categories
| Minimum Age: 16 |
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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