Event
Lunch & Learn with Italian Chef Vita Palmieri at Wakeman Town Farm
Lunch & Learn with Italian Chef Vita Palmieri at Wakeman Town Farm
Pasta-Making for Preschool Moms and other Morning People
Thurs. May 23, 9:30 am 11:30 am
$45 pp
Limited to 12
Too busy to take a cooking class? Drop off the kiddos at preschool or leave your morning work for two hours, and join us for a casual Italian cooking class tailored to morning people. In this social midmorning class, Chef Vita will teach you to make two springtime staples that you can replicate at home for your family.
We'll start with Spring in the Bowl," a light springtime soup made with fresh peas and asparagus.
Next, we'll tackle Tagliatelle and Tomato sauce, using farm-fresh eggs. We will prepare the pasta dough and fresh tomato sauce, and top it with freshly grated Parmigiano Reggiano Cheese from Italy.
We'll sit down for an early bite at 11, and wrap up in time to get you out the door for preschool pickup or to tackle your to-do list.
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LocationWakeman Town Farm (View)
134 Cross Highway
Westport, CT 06880
United States
Categories
| Minimum Age: 16 |
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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