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Event
Chef's Table
The evening will include a five-course tasting of Chef Bassetts favorite dishes prepared from-scratch exclusively for your enjoyment. The dinner itself will take place in our well-appointed private dining room with limited seating available around one large table. There, Chef Bassett will personally serve each course giving detailed descriptions of each item. From preparation to presentation, you'll learn it all! Our Bar Manager, Henry Jost, will also be preparing two cocktails to play off the flavors and aromas of two of your five courses.
We promise you that this evening will be filled with delectable food, good company, and a bit of knowledge.
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LocationThe Brunswick Hotel and Tavern (View)
4 Noble Street
Brunswick, ME 04011
United States
Categories
Minimum Age: 21 |
Kid Friendly: No |
Dog Friendly: No |
Non-Smoking: Yes! |
Wheelchair Accessible: Yes! |
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Contact
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