|
Join us on the farm and learn how to use the ancient art of lactic acid fermentation to preserve fresh produce for better health. A farm fresh lunch and lots of fermented snacks are included. Class will be held at Good Humus Produce, about a 45 minute drive from the Co-op.
Instructor: Cathy Suematsu, Good Humus Produce
This is a hands on workshop and is vegetarian.
Cancellation Policy: Classes are non-refundable and non-transferable with less than 48 hours notice
Class will be held at Good Humus Produce, 12255 County Road 84 A, Capay, CA 95607
|
|
 |
LocationGood Humus Produce (View)
12255 County Road 84 A
Capay, CA 95607
United States
Categories
| Minimum Age: 18 |
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
|
Contact
|
