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Sweet and spicy, creamy and crunchy - curries are an explosion of flavors and textures. We'll create curries and accompanying dishes: Madras shrimp curry with caramelized onions and garlic; mirchi ka salan - Anaheim peppers roasted and cooked in peanut sauce; traditional chicken biryani with raita - a yogurt accompaniment, and for dessert, phirni - a creamy rice pudding seasoned with saffron, nuts and dried fruit.
Instructor: Shankari Easwaran
This is a hands on class.
If this class is sold out, click here to sign up for the waiting list
Students will enjoy a sample of each recipe and a complimentary glass of wine will be poured for those 21 and over.
Cancellation Policy: Classes are non-refundable and non-transferable with less than 48 hours notice.
Complimentary parking is available for students in the Co-ops parking garage at 28th & S streets. Please do not park in the lot in front of the store.
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LocationCo-op Cooking School & Community Learning Center, on the second floor (View)
2820 R Street, at the corner of R and 29th
Sacramento, CA 95816
United States
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Minimum Age: 16 |
Kid Friendly: No |
Dog Friendly: No |
Non-Smoking: Yes! |
Wheelchair Accessible: Yes! |
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