Mediterranean Winter Sharing Feast
This December, Opening Bristol's Borders are hosting a series of events to challenge immigration enforcement and strengthen collective resistance in Bristol, so we are putting on a winter feast.
All vegan, with a Mediterranean theme. Gluten free options available - please contact us. Full menu below.
Tickets for this one will be on a sliding scale and advance only, from £5 to £20, where the higher brackets will be subsidising the lower brackets and some free spaces. Please pay what you feel you can afford to, and please get in touch if you would like a free space or know someone who would.
Any proceeds will be donated to Opening Bristol's Borders.
Soft drinks available on the evening. Bring your own booze.
Panfried cauliflower with garlic, capers and herbs
Muhamarra (walnut & red pepper dip)
Aubergine and cannelini rolls with grape molasses
Orange and pistachio tabbouleh
Spiced roast pumpkin crescents with tahini
Pickles. Olives. Griddled flatbread
White chocolate and raspberry tart with
Orange and almond cake with orange cream
Sticky date and nut pudding with custard
Plus tahini and dark chocolate truffles
Bringing delicious, affordable, seasonal vegan feasts to you - Pitchfork host regular nights in different venues around Bristol and the surrounding area that promote tasty plant based food and community eating.
We like to cook food with ingredients that are bountiful and seasonal; foraging and using fresh ingredients and experimenting with flavours whilst avoiding pretentious menus!
We've developed our love for food and communal eating in varied settings: from cafes and restaurants such as Roll for the Soul and Bell's Diner, to drag themed performances dinners and field kitchens that are feeding thousands of hungry activists.
Any profits made after costs are donated to grassroots projects and organising.
Assisi Centre (View)
Bristol BS5 0RE
|Kid Friendly: Yes!|
|Dog Friendly: Yes!|
|Wheelchair Accessible: Yes!|