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Green Fairy Absinthe Dinner
The Annex at Café Ventana
St. Louis, MO, MO
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Event

Green Fairy Absinthe Dinner

Green Fairy Absinthe Dinner


March 30, 2018




Experience the absinthe ritual with Gourmet Tastings from IGC Executive Chef Marc Rollins!



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Course One


Sesame-crusted Ahi Tuna filet over mixed greens, cucumber & radish tossed in wasabi vinaigrette


Paired with Green Sun Rising - sake, absinthe & ginger simple syrup with cucumber peel garnish





Course Two


8 oz. Pork Chop with cherry glaze served with roasted red potatoes & sautéed spinach


Paired with Sleepy Hollow - tequila, absinthe, allspice, bitters & flaming rosemary sprig garnish



 


Course Three


The Absinthe Ritual performed in the traditional style, slowly blossoming the spirits at the tap of the absinthe fountain with ice water & sugar



 


Course Four


Chocolate-Orange Cupcake with buttercream icing


Paired with The Jaded Lady - absinthe, vodka, Riesling, lemon juice, mint simple syrup & mint sprig garnish



 

Location

The Annex at Café Ventana (View)
3919 West Pine Boulevard
St. Louis, MO, MO 63108
United States


Categories

Education > Classes
Food > Beer, Wine, Spirits
Food > Markets & Farms
Food > Sweets
Social > Adult
Social > Dating

Minimum Age: 21
Kid Friendly: No
Dog Friendly: No
Non-Smoking: Yes!
Wheelchair Accessible: Yes!

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