A Celebration of Northeast NC
Dine on FIVE courses of Chef's selections with distinct ale and wine pairings at each course.
Raw or Steamed Oysters (4) OR Grilled Vegetable Bruschetta accompanied with Duck Rabbit Ale;
Oyster stew or White Bean & Country Ham Chowder OR Oyster Fritter and 3 Topped Oysters (Rockefeller, Casino & Remick)
accompanied with Biltmore Reisling;
Spinach Salad with Champagne Vinaigrette with Seared Scallops. Accompanied with Shelton Chardonnay;
Sliced Pork Tenderloin on Mint enhanced Apples OR
Pan seared Rockfish with Dijon Cream and Grilled Shrimp
Both dinners are served with collard greens and sweet potato hash.
Accompanied with Sanctuary Vineyards Coastal Collage;
Sweet Potato Crème Brule or Chocolate Pecan Pie
Accompanied with Sanctuary Vineyards Sweet Serenity
A remarkable value and what will surely be a remarkable meal celebrating the seasonal specialties and wines of Northeast NC.
Kelly's Outer Banks Restaurant & Tavern (View)
2316 S. Croatan Hwy.
Nags Head, NC 27959
|Minimum Age: 21|
|Kid Friendly: No|
|Dog Friendly: No|
|Wheelchair Accessible: Yes!|