Event

Ugo's Spanish Wine Dinner

Join us for the next edition of Ugo's Kitchen & Bar Wine Dinner Series featuring the food & wines of Spain!

This special menu was created by Chef Stephen Hasson to pair with our favorite regional Spanish wine selections from Connoisseur Wines distinguished portfolio.

Experience them for yourself during this special six-course event!

Thursday, November 9th
Reception at 6:30, Dinner at 7:00

Reception:
empanadas + manchego + membrillo
2015 mont marcal, cava brut reserva | catalonia

First Course:
oysters + pears
nv bodegas yuste, aurora manzanilla sherry | andalucia

Second Course:
sweet corn paella + mussels
2015 valenciso, rioja blanco | rioja

Third Course:
grilled octopus + tomato
2015 losada viños de finca, bierzo el pájaro rojo | castilla y leon

Fourth Course:
lamb + white beans + swiss chard
2014 diaz bayo, crianza | ribera del duero

Fifth Course:
shortbread + pumpkin + vanilla bean
2014 bodegas toro albalá, don px sherry | andalucia

Seating is limited. Tickets Required!
$75 pp plus fees, taxes and gratuity

Full menu can also be viewed at www.ugoschicago.com/specialevents