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Chris Hay of Say Hay Farms is one of the Co-op's favorite local farmers! This special luncheon features a delicious menu prepared by Chef Ame Harrington, highlighting the produce and eggs from the farm.
Menu:
Roasted Beet Salad with Arugula, Pepitas & Feta
Winter Root Vegetable Quiche
Gooey Chocolate Cake with Whipped Cinnamon Cream
Say Hay Farms is located in Esparto, Yolo County, California, specializing in raising certified-organic vegetables and pastured eggs in an integrated system.
Founded in 2010 with just 2.5 acres and 100 hens, Say Hay now farms a diversity of crops year-round. They currently farm 45 acres of certified-organic fields with a rotation of vegetable crops, pastured hens, and cover crops, 4 acres of old almond orchard, and an acre of oranges.
This is a luncheon and discussion with a local farmer.
No refunds or exchanges with less than 48 hours notice.
Parking is available on the first level of the parking garage at 28th & S streets.
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LocationCo-op Cooking School & Community Learning Center, on the second floor (View)
2820 R Street
Sacramento, CA 95816
United States
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Categories
| Minimum Age: 16 |
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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