| Saturday Oct 27, 2012 9:30 AM - Saturday Oct 27, 2012 1:30 PM | $115.00 |
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Event
Vietnamese Cooking Workshop
Join me for an in-depth learning experience where we explore the flavors, ingredients and techniques of Vietnamese cooking. This hands-on workshop will introduce you to the essentials of the cuisine, from lemongrass to fish sauce. You'll learn the fundamental cooking techniques as well as how to balance the key flavors; hot, sour, salty, sweet to create authentic dishes at home.
Our menu:
Fresh summer rolls with shrimp, herbs and peanut dipping sauce
Beef and glass noodle salad
Caramel braised clay-pot fish
Grilled eggplant with stir-fried peppers and nuoc cham
Chicken curry with lemongrass, onion and sweet potato
Jasmine rice
Vietnamese ice coffee
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LocationRebecca' Evanston Home (View)
To Be Annouced
Evanston, IL 60201
United States
Categories
| Minimum Age: 18 |
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: No |
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Contact
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