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In our global village, there is no reason to limit our tastebuds! This class is a mash up of everyday foods made with flavors borrowed from across the globe. We'll make
tandoori chicken taco; curried turkey chili; paneer picata and Indian-spiced quinoa pilaf.
Instructor: Shankari Easwaran
This is a hands-on class. Students will enjoy a generous taste of each recipe, and a complimentary glass of wine will be offered to students 21 and over.
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LocationCo-op Cooking School & Community Learning Center, on the second floor (View)
2820 R Street, at the corner of R and 29th
Sacramento, CA 95816
United States
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Categories
| Minimum Age: 16 |
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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