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The Art & Science of Cheesemaking: Mozzarella--CANCELLED
Co-op Community Learning Center & Cooking School
Sacramento, CA
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Mozzarella is a fresh Italian cheese made in the pasta filata, or spun paste tradition. Discover the fun and art of making and stretching your own mozzarella. Each student will learn how to make their own ball of mozzarellaperfect for summer caprese salads!


Instructor: Sacha Laurin, Winters Cheese

If this class is sold out, click here to sign up for the waiting list

This is a hands on class
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Location

Co-op Community Learning Center & Cooking School (View)
1914 Alhambra Blvd
Sacramento, CA 95816
United States

Categories

Education > Classes

Minimum Age: 16
Kid Friendly: No
Dog Friendly: No
Non-Smoking: Yes!
Wheelchair Accessible: Yes!

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