At The Table: Beauty of Kaiseki
Pike Place Market Atrium Kitchen
Seattle, WA
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Event

At The Table: Beauty of Kaiseki
What is "Kaiseki"?

Kaiseki is a multi-course Japanese haute cuisine featuring seasonal ingredients cooked in a variety of cooking methods. Several dishes are served in order and each individual dish is usually small and carefully balanced.

Kaiseki was originally a light course meal before tea ceremony in order to enjoy tea the best back in about 400 years ago.  Then it was fused with a fancy meal served at restaurants to enjoy drinking alcohol and became a current Kaiseki course meal.  After Edo era (about 200 years ago), all the Japanese cuisine technique, the sprit of tea ceremony, such as the hospitality to pay attention to all the details of bowls and plates to serve tea and sweets, and seasonal flowers to display in the room just for guests to enjoy the moment of tea ceremony and beautiful presentation on each plate representing season and cultural events were all combined and became a current style of Kaiseki.

Location

Pike Place Market Atrium Kitchen (View)
1433 First Avenue
Seattle, WA 98101
United States


Categories

Education > Classes
Food > Beer, Wine, Spirits
Food > Markets & Farms
Social > Adult

Minimum Age: 21
Kid Friendly: No
Dog Friendly: No
Non-Smoking: Yes!
Wheelchair Accessible: Yes!

Contact

Attendees

Pam S.
Seattle, WA United States
Aug 28, 2016 9:26 PM
Barbara L.
Seattle, WA United States
Aug 14, 2016 1:38 PM
Jose Fernando F.
Piracicaba Brazil
Aug 03, 2016 7:57 AM
Maria Christina F.
Piracicaba Brazil
Aug 03, 2016 7:57 AM
Ed M.
seattle, WA United States
Jun 30, 2016 9:15 AM
Name Withheld
Bainbridge Island, WA United States
May 23, 2016 8:27 PM