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Event
Sneak Peek of Split-Rail, Zoë Schor's New Restaurant!
Be the FIRST to preview the menu from the new American-eclectic concept from Chef Zoë Schor.
Orin Swift is known for its bold, contemporary wines and its creative labeling. Chef Zoë Schor is known for her daring, whimsical American-eclectic dishes and creative use of flavor. For one night only, these two will come together for a fun, fascinating, exciting and delicious dinner, featuring some of Orin Swift's most innovative blends and a preview of menu items from her highly-anticipated new restaurant.
On February 21st, come taste these exquisite limited offerings from Orin Swift and get a taste of the new menu. And who knows, you may even get a few little hints about the new restaurant before the night is through....
The Menu:
Land & Sea crudo of hamachi, crispy bone marrow nugget, candied kumquat & chile, vanilla bean-coconut sauce mannequin white blend, 2013
A Study of Eggs 64 degree hen egg, uni cream, caviar, brioche toast fragile rosé, 2014
Crunchy Red Salad radicchio, cabbage, shaved & roasted beets, fried sopressata, cowgirl creamy red hawk abstract rhone blend, 2014
Fajitas, Reimagined dry-aged strip loin, creamy masa, caramelized onion, red pepper gel papillon bordeaux blend, 2014
Plus, a surprise dessert & beverage pairing...
** menu may be subject to small changes
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LocationWhite Oak Tavern & Inn (View)
1200 W Webster Ave
Chicago, IL 60614
United States
Categories
Minimum Age: 21 |
Kid Friendly: No |
Dog Friendly: No |
Non-Smoking: Yes! |
Wheelchair Accessible: Yes! |
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Contact
Owner: Zoe Schor |
On BPT Since: Jan 27, 2016 |
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Zoe Schor |
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