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Pork Chile Verde Cooking Class

El Centro de la Raza
Seattle, WA

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Pork Chile Verde Cooking Class

Learn how to cook Pork Chile Verde in this Cooking Class at El Centro de la Raza (The Center for People of All Races). Plump chunks of porks slow cooked in green chile sauce will leave you wanting more! Chef Patricks's take on this traditional dish is native to Northern Mexico complete with tomatillo, tomatoes, chile and salsa of your choice. We will have some fun culinary surprises for you along the way!

El Centro de la Raza (The Center for People of All Races) offers a variety of cultural cooking classes! Learn how to cook our favorite dishes, share in our culture, and meet new people all at the same time! Class fees benefit our Senior Nutrition & Wellness Program.

View a list of the other Cooking Classes we offer here:
http://www.elcentrodelaraza.org/events/event/tamale-making-classes/