Sunday Supper & Year of Dining Out raffle
Date From September 30, 2007 6:00 PM
Until September 30, 2007 10:00 PM
 
Location
San Franciscos Ferry Building
San Francisco, CA 94111
   
 
Info Line 415-291-3276 x 103
Website http://www.cuesa.org
 
Contact Christine Farren
One Ferry Building, Suite 50
San Francisco, CA 94111
415-291-3276 x 103
christine@cuesa.org
 
Sales have ended for this event. Tickets may still be available at the door.


We are so glad you joined us, and hope you had a fantastic time. We welcome your compliments and suggestions anytime. Email christine@cuesa.org

Description
CUESA's fifth annual Sunday Supper fundraiser showcases the abundance of delicious produce offered at the Ferry Plaza Farmers Market and the supreme culinary talent of the San Francisco Bay Area. Sunday Supper 2007 also celebrates the 15 year anniversary of the very first Ferry Plaza Farmers Market in September of 1992. During our reception in the North Hall on the ground floor of the Ferry Building, 15 Bay Area chefs will prepare bite-sized appetizers. Bison Brewery will pour organic beer, Hangar One Vodka will create a special farmers' market cocktail, and four wineries will offer their local libations.

At 7:30, guests who are staying for Supper will ascend the stairs into the Ferry Building's Grand Hall and be surprised by the meal served to them! Chefs from 30 restaurants have collaborated in teams of three to provide a unique first-course, entree, cheese course and dessert for each long table of guests. This means you will be dining on a different delicious meal than your neighboring table.

We'll also be drawing the names of the four winners of our Year of Dining out Raffle and hearing from a few farmers about what the Ferry Plaza Farmers Market has meant to them.

Notes
For those of you joining us for Supper, your seating assignment will be given to you at the registration desk at the reception. You must check in by 7:00 pm to receive your seat.

For those of you purchasing raffle tickets, your tickets will be available for pick up at the farmers market information booth or at the event, though you do not need to be present or have the physical tickets to win. Your contact information will be put on the stubs of the corresponding number of tickets you have purchased.
   


   
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