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NOFA Massachusetts

Barre, MA


Nofa/Mass is the Massachusetts chapter of the Northeast Organic Farming Association. Nofa/Mass welcomes everyone who cares about food, where it comes from and how it's grown.



Events

Introduction To Cheese Making: Making Soft Cheeses

March 11, 2017 8:00 AM

Clifford Hatch comes from a tradition of New England family farming that reaches back to the early seventeenth century. Cliff grew up on his family's farm in Granby, MA. After college, he obtained culinary training and embarked on a career as Chef de Cuisine, first at the Deerfield Inn and later at the Rhode Island Country Club. He has been farming in Gill since 1988.
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The Art of Aged Sharp Cheese - Making Cheeses of The British Isles

March 25, 2017 8:00 AM

Learn the art and craft of making aged sharp cheeses using mesophilic cultures with veteran farmer and cheese artisan Clifford Hatch. Using grass-fed, pastured milk from his family farm, Cliff will take you on hands-on journey through all the stages of making favorites like Cheddar and lesser-known hard cheeses like Caerphilly, Dunlop, or Wensleydale.
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Fruit Tree Propagation Practicum: Grafting and Top Working

April 08, 2017 9:00 AM

Free yourself from the expense of nursery-bought fruit trees! A fundamental skill of the self-sufficient orchardist, grafting gives you the freedom to save desirable varieties, produce your own trees for free, and swap out varieties you dont like without having to take out the whole tree.
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Mushroom Cultivation for the Intrepid Gardener

May 06, 2017 12:00 PM

New England is blessed with an excellent climate for growing a wide variety of mushrooms, many of which contain rare nutritional and medicinal value. This hands-on workshop will teach you the techniques necessary to grow edible mushrooms in your landscape, whether it be a backyard, woodlot, or basement. Well primarily focus on cultivating lions mane and shiitake mushrooms, both renowned for their flavor, medicinal qualities, and ease of cultivation. The skills youll practice in this class will empower you to be begin your own mycelial adventures.
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Permaculture Homestead Design How to Assess and Plan Your Sustainable Homestead

June 17, 2017 10:00 AM

The work of building the dream homestead starts well before the first garden is dug or the greenhouse is built. Creating an efficient and flourishing home and garden, one that yields abundantly but needs few inputs, requires skillful planning. Each element must intelligently connect with every other element in the system.
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Discussion



Contact
NOFA Massachusetts

Address
411 Sheldon Road
Barre, MA 01005

Phone
(978) 355-2853

Email
webmaster@nofamass.org

Website
http://www.nofamass.org

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