Whidbey Island Winery is a family-owned and operated winery on the south end of Whidbey Island.  We chose Whidbey Island as an ideal site for a vineyard and winery, planted the first grapes in 1986, and opened the winery doors in June of 1992 with 400 cases of wine. We now produce about 3,500 cases a year and distribute throughout western WA. Having gained a reputation for wines of outstanding quality, balance, and value, we invite you to come discover our award-winning wines, enjoy the winery grounds, and learn more about grape growing and wine making.