|
Event
art:dinner Four Course Pop Up Dinner by Chef Adam Harvey
art: dinner hosts Private Tasting Dinner Party by Chef, Adam Harvey (Top Chef, Union Square Hospitality) at Galerie Elliott's Chelsea Pop Up Space.
Wednesday October 22nd and Thursday October 23rd.
Cocktails at 7 P.M
Dinner at 8 P.M
Heirloom Carrots
herb ash, orange brûlée crème fraîche, sunflower gremolata
(Norwich Meadows Norwich, NY)
Pork Belly & Littleneck Clams
umami broth, sea lettuce, lamb's quarter, oyster mushroom
(Gibson Family Farms Eagle Bridge, NY)
Poached Empire Apples
charred yogurt, pistachio brittle
(Ronnybrook Dairy Ancramdale, NY)
Please Inform Us of Any Dietary Restrictions In Advance.
Limited Space Available!
Dinner is $125 Per Person (Inclusive of Tax and Tip)
Dinner with Wine Pairing is $150 Per Person
www.ArtDinner.Org
|
|
 |
Location527 West 29th Street 3rd Floor
New York, NY 10001
United States
Categories
| Minimum Age: 18 |
| Kid Friendly: No |
| Dog Friendly: No |
| Wheelchair Accessible: No |
|
Contact
|
