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GSDA Annual Fall Conference: Food Policy
Saturday, October 25 | 9:00 am check-in, networking and light brunch | 9:30-11:30 am hear our speakers followed by a panel discussion and Q&A
ABOUT
The Annual GSDA Fall Conference is an exciting time to learn something new. This year is all about food policy issues. We bring you Valerie Baldisserotto, MS, RD, Nutrition Consultant for Public Health at Seattle & King County and Vic Colman, JD, Director of the WA Childhood Obesity Coalition to speak about what is happening at the local and state level. Following the presentations, there will be an expert panel discussion, including time for Q&A. Come early for breakfast and networking!
This conference awards 2.0 CEUs
WHEN
Saturday, October 25th
9:00 am: check-in, light brunch, networking
9:30 to 11:30 am: speakers, panel discussion, Q&A
WHERE
Central Seattle Community College
1701 Broadway, Seattle WA 98122
BUILDING: Broadway/Edison Building (BE)
ROOM: #4106, which is on the 4th Floor
Click here for the campus map
Click here for the building map
PARKING GARAGE
1609 Harvard Ave
Seattle, WA 98122
$5 for the whole day
COST
Early-bird (by October 24th, 11:59 PM)
GSDA Student Members: $14.00
GSDA Professional Members: $18.00
Non-GSDA members: $30.00
Regular Price (at the door)
GSDA Professional and Student Members: $25.00
Non-Members: $40.00
RSVP
Please RSVP to help us plan accordingly. You can RSVP by registering in advance (getting the early bird rate) OR you can click on the RSVP button and pay at the door on the day of. Thanks for your help.
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LocationCentral Seattle Community College (View)
1701 Broadway
Seattle, WA 98122
United States
Categories
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
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Contact
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