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Introduction to Sausage Making
The Local Pig
Kansas City, MO
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Event

Introduction to Sausage Making
Learn the basics of making a fresh sausage.  We'll cover proper cutting, grinding, seasoning and mixing techniques.  

Class is limited to 12 people so that everyone gets a chance to participate.  Take home some of the premium, hand made sausage at the end of class.

Location

The Local Pig (View)
2618 Guinotte Ave
Kansas City, MO 64120
United States
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Categories

None

Minimum Age: 15
Kid Friendly: No
Dog Friendly: No
Non-Smoking: No
Wheelchair Accessible: Yes!

Contact

Owner: The Local Pig
On BPT Since: Feb 10, 2012
 
The Local Pig
www.thelocalpig.com


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