Event

Pha Khao: A Lao Pop-Up

Pha Khao "the rice table" will literally transport guests to the Lao country side as they will be seated on the floor around a rattan pedestal table to share a meal family style.
Ann and Christina have carefully selected each dish with inspirations from their childhood and are both excited to share their journey with diners through the storytelling of each course.

menu:

first pha khao | street cart snacks

sakoo - tapioca balls filled with ground pork and
preserved cabbage

khao nom kok - coconut rice cakes filled with ground
pork and mushrooms

mieng muang luang - lettuce bites filled with creamy
rice, sautéed tomato, lemon grass, peanuts and ginger

second pha khao | grandma's favorite

thom kem - pork belly braised in five spice with quail
eggs

trio of jeow, served with lao pork sausages
-jeow haat (roasted mushroom)
-jeow mak len (roasted tomatoes)
-jeow bong xieng khoung (roasted chilies and herbs)

third pha khao | welcome to our home

mok pa - steamed fish in banana leaves

ping nok - grilled quail

kaeng jeut - winter melon with pork bones

laab ped - minced duck salad seasoned with roasted
rice powder, lime juice and fresh herbs

tam mak hoong - shredded green papaya salad seasoned
with picked blue crab

dessert
khao la song

To learn more about Ann and Christina:

Ann from Lemon Grass Thai Cuisine

Christina at House of X Tia