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Event
Fermented Pairings Series Vol. 11: Sensory Exploration (SDBW Edition)
This event will be the eleventh installment of our on-going Fermented Pairings Series. Join us while our Certified Cicerone and Education Coordinator Erik Fowler walks you through ways to expand your sensory evaluation.
Learn ways to expand your sense of smell and taste while conducting different exercises with a variety of fermented products.
This class will deviate from our normal format and focus on sensory development through pairing as opposed to the pairings themselves.
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LocationWhite Labs (View)
9495 Candida Street
San Diego, CA 92126
United States
Categories
| Minimum Age: 21 |
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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Contact
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