Event
Monday Evening Tasting Series: Creating a Natural Wine List
A lot of restaurants are proud to advertise that they only use organic ingredients but very few apply the same standard to their beverage programs. That is one of the major reasons why Hillside Supper Club and Lord Stanley stand apart from so many other Bay Area eateries. Were thrilled to have Austin Ferrari and Louisa Smith join us in this open discussion about the challenges of creating a natural wine list and why they chose to go down this path. We will also try several wines selected by our panel guests. For more information email info@thevinguard.com.
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LocationRuby Wine (View)
1419 18th Street
San Francisco, CA 94107
United States
Categories
| Kid Friendly: No |
| Non-Smoking: No |
| Wheelchair Accessible: Yes! |
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Contact
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