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Chef Joy Marr, of Gourmet on the Gorge, in Fayetteville, WV will be our guest chef for our dinner series, Celebrating the Season. A portion of the proceeds will benefit the United Way's efforts to assist with flood relief.
All seats are $85.00. 60 seats are available.
Come by 6:15 for a tour of the Salt-Works.
Dinner service will begin at 7:00.
B.Y.O.B. Glasses and ice will be provided.
Gratuity is not included in your ticket price. You may leave something for service at your discretion.
Come celebrate the season with us! Enjoy locally sourced food prepared by one of our region's great chefs!
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LocationJ.Q. Dickinson Salt-Works (View)
4797 Midland Dr.
Malden, WV 25306
United States
Categories
| Kid Friendly: Yes! |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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Contact
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