At The Table: Holiday Candy & Confections with Traci Post
Pike Place Market Atrium Kitchen
Seattle, WA
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Event

At The Table: Holiday Candy & Confections with Traci Post
Hand made sweet treats from your kitchen are crowd pleasing one-of-a-kind gifts. Learn how to make delicious candies including a foolproof toffee, fudge and truffles. And because Santa needs a little something extra special, we will teach you how to make a 70-year-old recipe - The Gum Drop Cake.

Class includes: recipes, tips, and a decorative plate piled high with cookies. Light nibbles and libations also included.

Peanut Butter Fudge
White Chocolate Fudge
Almond Toffee
Gum Drop Cakes
Handmade Truffles

Location

Pike Place Market Atrium Kitchen (View)
1433 First Avenue
Seattle, WA 98101
United States
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Categories

Education > Classes
Food > Markets & Farms
Food > Sweets
Other > Holiday
Social > Adult

Minimum Age: 21
Kid Friendly: Yes!
Dog Friendly: No
Non-Smoking: Yes!
Wheelchair Accessible: Yes!

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Attendees

Rob K.
Renton, WA United States
Dec 16, 2016 10:28 AM
Steven P.
Renton, WA United States
Dec 16, 2016 10:28 AM
Christine M.
Westport, WA United States
Dec 09, 2016 11:56 AM
Aliza E.
Westport, WA United States
Dec 09, 2016 11:56 AM
Alison M.
Seattle, WA United States
Nov 25, 2016 10:08 PM