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8th Annual Kitsap Grown Harvest Dinner.
The mission of KCAA is to provide education, resources, and advocacy for local agriculture on the Kitsap Peninsula.
The 8th Annual Kitsap Grown Harvest Dinner brings a bounty of locally-grown food in a showcased community dining experience prepared by top-line, local chefs.
Led by Chef Chris Plemmons (Olympic College Culinary Program, Two Snooty Chefs) the presentation that awaits our locally farmed produce and livestock is certain to be a culinary delight.
Also not to be missed this year is the Silent Auction which will feature an array of local products and services as well as our special keynote speaker, Beth Robinette with LINC Foods.
We hope you will save the date and join us in celebrating and supporting our local farmers and culinary masters!
More about this year's Keynote Speaker - Beth Robinette:
Beth Robinette, MBA, a fourth generation Spokanite, has been a food activist in the Spokane area for over 10 years. When she is not connecting farmers to markets at LINC Foods, she can be found building fence, or chasing cows, on her family's cattle ranch, the Lazy R, where they raisegrass-fed beef. Her academic studies have revolved around business, marketing and sustainable food systems.
We look forward to celebrating and supporting our local farmers and culinary masters with you!
Farm Interns receive a special discounted rate.
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LocationOlympic College, Bremer Student Center (View)
1600 Chester Avenue
Bremerton, WA 98337
United States
Categories
| Kid Friendly: Yes! |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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