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Homemade Pasta Basics
Co-op Community Learning Center & Cooking School
Sacramento, CA
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Italian food expert Lucia shares her secrets to perfect, homemade pasta. We'll start by making a basic pasta dough, and then create three different fresh pasta dishes with complementary sauces and seasonal ingredients: farfalle pasta in a prosciutto and green pea sauce; garganelli pasta in a fresh marinara sauce, and orecchiette pasta with zucchini, tomatoes and fresh herbs.


Instructor: Lucia Oliverio

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This is a hands on class with a vegetarian menu
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Location

Co-op Community Learning Center & Cooking School (View)
1914 Alhambra Blvd
Sacramento, CA 95816
United States
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Categories

Education > Classes

Minimum Age: 18
Kid Friendly: No
Dog Friendly: No
Non-Smoking: Yes!
Wheelchair Accessible: Yes!

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