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Event
Fermented Pairings Series Vol. 4: Meat & Veggies
This event will be the fourth installment of our on-going Fermented Pairings Series. Join us while our Certified Cicerone and Education Coordinator, Erik Fowler walks you through the expansive world of unconventional and unexpected pairings featuring fermented foods and beverages.
Fermented Pairings Series Vol. 4: Meat & Veggies will feature Brothers Provisions
This class like setting will allow an in-depth walk through of Brothers Provisions house cured salami, from their sister restaurant The Barrel Room, as well as house fermented vegetables paired with White Labs produced beers.
This event is going to be super rad, so don't miss out!
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LocationWhite Labs Tasting Room (View)
9495 Candida Street
San Diego, CA 92126
United States
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