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Event
A Feast near the Flatirons - 2016 FOD
Colorado Music Festival ~ Festival of Dinners
When: Tuesday, June 28 at 6:30pm
Tour Guides: Alice Trembour and Robert Schware
Join Chef William Kelley in a unique experience - dinner in a historic, restored Chautauqua cottage. Extensive green-design remodeling and landscaping provide a beautiful spot to enjoy Zucca Italian Ristorante's classic Italian fare.
~Menu~
Seared tuna bruschetta on flax seed toast with zucchini pesto,
Lemon agrumato and 8-year-old balsamic vinegar
Prosciutto-wrapped asparagus and fried egg aioli
Formaggio board with house mostarda and grissini
Limoncello and fresh muddled basil
Farm tomatoes with arugula, walnut pate,
De La Chiva Farm Chevre and
White balsamic and strawberry dressing
Friuliano DOC
Hibiscus Sorbetto
Grilled Colorado lamb lollipops
Three-cheese creamy polenta and garlic chips
Wild mushroom and eggplant caponata
Blackberry agrodolce
Bardolino chiaretto DOCG Rose
Chocolate souffle, fresh fruit and passion fruit zabaglione
Chilled, frothed espresso and dumante pistachio liqueur
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Limited to 10 guests $125 per person
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LocationColorado Music Festival & Center for Musical Arts (View)
200 East Baseline Road
Lafayette, CO 80026
United States
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