|
Grab your spot fast for this incredibly educational class that Chef Todd Mussman will be hosting on the patio at Common Quarter. This class will feature a variety of topics such as:
A little history.....What the heck is a Kamado anyway?
Setting up for success.....Things you need to ROCK the grill
Come on baby light my fire.....
You are in control of the heat.......wield it like a Boss!
The Food....Some Dishes & Ideas
Chef Todd will give full instruction, demonstration, and answer questions along the way. Guests will be offered 3 glasses of wine, beer, or single mixer cocktails throughout the class. After preparing a multitude of delicious items, the group will sit down to enjoy a family style meal. You may even get to take home a fun little bag of goodies!!
MENU
To Be Determined...
Example menu:
Smoked Scallops, "BLT"
Cebois Relleños al Carboń - baked stuffed roasted sweet onions filled with beef picadillo, tomato coulis
Grill Roasted Mussels in Wine - garlic crostini
Coppa Chops "Milanese" - Gum Creek Farm pork shoulder, pan sauce of mushrooms, tomato, wine basil & pecorino
Assorted sweets from our pastry department
$150 per person, all inclusive of tax & gratuity (plus a small service fee from Brown Paper Tickets)
$119.05 + 6% tax + 20% gratuity
|
|
 |
LocationCommon Quarter (View)
1205 Johnson Ferry Rd.
Marietta, GA 30068
United States
Categories
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
|
Contact
|
