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Day of the Dead: celebrate with traditional breads

La Cocina
San Francisco, CA


The Day of the Dead is fast approaching. Join Chef Luis Vazquez, owner of Chaac Mool as he shares how food lies at the heart of culture. We will focus on making traditional Day of the Dead breads. Guests will leave with a sampling of breads and dinner is included.

Kid Friendly: No
Dog Friendly: No
Non-Smoking: No
Wheelchair Accessible: No


Contact
Who: Caleb Zigas
Phone: 415.824.2729
Email: caleb@lacocinasf.org
Web: http://www.lacocinasf.org/
Question:
 


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On BPT Since: November 14, 2007


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Event Details
Dates
 
Start: Wednesday Oct 27, 2010 6:30 PM
End: Wednesday Oct 27, 2010 9:00 PM

Prices
  $65.00 - $90.00

Location
  La Cocina
2948 Folsom St
San Francisco, CA 94110
United States

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Categories
  Food