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Event
A16 Harvest Dinner at Devoto Orchards
Please join A16 on the Devoto farm in Sebastopol for a rustic harvest dinner prepared by chef Rocky Maselli.
Leave urban life behind and put on comfortable shoes. The event will start at 5:00 pm with crostini and cocktails at the Devoto barn, overlooking the vineyards and orchards of Sonoma County. Jolie Devoto-Wade, the farm's cider maker, will give a tour of their beautiful organic apple orchards. We will marvel at the variety of heirloom apples while tasting and toasting to the flavors of Fall. At 6:30 pm, we'll take our seats at communal tables and enjoy a beautiful, Southern Italian inspired meal, served family-style.
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MENU:
ANTIPASTI
spicy mussels steamed in Devoto cider, fregola sarda
grilled flat bread, chicken liver mousse, chicories, walnuts, Devoto apple
SUPPER
Apple wood grilled lamb leg, fresh shelling beans, Devoto San Marzano tomatoes, herbs
grilled root vegetables, peppers, ras el hanout
grilled delicata squash, frisee, vin cotto
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ABOUT A16 (a16sf.com & a16rockridge.com)
Pizza fans and wine aficionados alike visit A16 (est. 2004) in San Francisco's Marina neighborhood with similar intentions: to enjoy the flavors of Italy's soulful south. Our restaurant shares a name with the highway that runs from Naples to Canosa, Puglia. True to our namesake, we gather our inspiration from southern Italy, particularly Campania, the region surrounding Naples. Chef Rocky Maselli oversees the menu, which features fresh pasta, house-butchered and house-cured meats and authentic Neapolitan pizza. Complementing the rustic menu, Wine Director/owner Shelley Lindgren selects wines that highlight the indigenous grapes from Campania and nearby regions.
ABOUT DEVOTO ORCHARDS (devotocider.com):
Nestled in the hills of western Sonoma County, Devoto Gardens and Orchards (est. 1976) grows 100 varieties of certified organic apples, cut flowers, wine grapes, and also produces fermented ciders. In 2012, Jolie, the farmer's daughter, and her husband, Hunter, moved back to the family farm to continue the apple farming legacy. After an inspirational journey through the north of Spain to learn cider production from the old-world masters, Jolie and Hunter released the first small batch fermented from the farm's Gravenstein apples in 2012. They draw their inspiration from a true passion for Slow Food, sustainability, beauty, and the preservation of heirloom apple varieties.
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* Guests must be 21 or older to attend this event. Sorry, no children allowed.
* This event is hosted by A16. Visit our websites: a16sf.com & a16rockridge.com.
Ticket Prices:
$65 per person
We suggest tickets be purchased early as this event has limited seating and will sell out. Tickets will NOT be sold at the door.
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LocationDevoto Gardens & Orchards
655 Gold Ridge Road
Sebastopol, CA 95472
United States
Categories
| Minimum Age: 21 |
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: No |
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Contact
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