| Thursday Nov 06, 2014 3:00 PM - Thursday Nov 06, 2014 9:00 PM | $14.00 - $40.00 |
|
|
Event
Taste of Home -St. Cloud, MN
St. Cloud, MN (August 11, 2014) The perfect recipe for creating new memories with loved ones includes good friends, good conversation and, of course, great food. As home cooks across the country head back to the kitchen to cook up fall's flavorful dishes, the Taste of Home Cooking School is preparing to share seasonal recipes that are certain to delight.
Taste of Home's Culinary Specialist Dana Elliott will be at St. Cloud River's Edge Convention Center on November 6, 2014 to share her home cooking tips and tricks while demonstrating step-by-step recipes for the season's best dishes. This season's event is brought to Central Minnesota by Times Media - as it has in previous years. Prior to the cooking school will be the Taste of Home Expo starting at 3:00 p.m. that same day - where attendees can browse and shop booths featuring national and local businesses, products and services in a fun and festive atmosphere.
The Taste of Home Cooking School is America's leading cooking school program, inspiring more than 150,000 passionate home chefs at approximately 250 events nationwide. Attendees experience exciting recipe demonstrations using ingredients that are easily found at the local grocery store and best of all, the dishes are submitted by home cooks from across the country.
"From experienced home chefs to beginners learning their way around the kitchen, the Taste of Home Cooking School offers something for everyone putting a fresh spin on old favorites and adding new recipes to your seasonal repertoire," said Dana Elliott, Taste of Home Culinary Specialist. Gingerbread Cheesecake is one of the recipes that will be demonstrated at the show. With its rich and creamy texture and mouth-watering flavors, this twist on gingerbread is the perfect fall choice to make for your family and friends."
Attendees will receive a gift bag including the Taste of Home Cooking School magazine. This magazine includes recipes featured during the program, along with many more, as well as coupons and other goodies from participating national food companies. Attendees can also enter for a chance to win one of many door prizes, including the recipes created onstage that night.
|
|
 |
LocationRivers Edge Convention Center
10 4th Ave S
St. Cloud, MN 56301
United States
Categories
| Kid Friendly: Yes! |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
|
Contact
|
