Slow Food Orange County Simultaneous Suppers-Huntington Beach
Huntington Beach, CA
Your host Jen Ford:
Fuyu Persimmon Salsa with Wild Smoked Salmon on Pumpernickel, Roasted Butternut Squash Salad with Blue Cheese, Caldo Verde* with All-Natural Chicken or Soy Chorizo, and Pumpkin-Apple Harvest Cake. *Vegetarian option per request upon reservation.
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: No |
| Wheelchair Accessible: No |
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| Event Owner: |
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| On BPT Since: |
February 01, 2009 |
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| Sales have ended for this event. Tickets may still be available at the door. |
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Dates
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| Start: | Saturday Oct 17, 2009 6:30 PM | | End: | Saturday Oct 17, 2009 10:00 PM |
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Prices
Location
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16691 Phelps Ln.
Huntington Beach, CA 92649
United States |
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