Come and share all the stories behind your cookbook stains at Bookswap: Cookbook Edition, featuring Josey Baker, the man behind The Mill, gourmet toast, and the newly released Josey Baker Bread. |
There'll be delicious food, free-flowing wine, and of course the white elephant swap that gives the night its name. So clear out your cupboards and bring a cookbook -- delicious, useful, or just plain pretty. By the end of the night, you'll leave with a swapped book, free schwag, and possibly a rekindled love of carbs.
Josey Baker Bread is being hailed as one of the most accessible bread-baking cookbooks ever written. Starting out with the basics -- flour, water, time and a pan -- it offers step-by-step instructions, then expands to include more complex loaves such as Josey's famous Dark Mountain Rye. Josey Baker is a former science teacher turned San Francisco baking guru, and yes, that's his real name.
Tickets $25 (includes dinner and drinks) available in the store or at Brown Paper Tickets online. Advance tickets are required for Bookswaps!
The Booksmith (View)
1644 Haight Street
San Francisco, CA 94117
|Kid Friendly: No|
|Dog Friendly: No|
|Wheelchair Accessible: Yes!|