Event
Best of the Bay
Best of the Bay Reception April 25, 6:30-8:30pm Ferry Building Grand Hall
On April 25th enjoy a tasting event featuring Bay Area restaurants and chefs, farmers market vendors, wineries and breweries to spotlight the areas abundance of fresh, local food and drink. The event coincides with Project for Public Spaces 7th International Public Markets Conference, co-hosted by CUESA and the Ferry Building Marketplace. This conference will bring together over 200 of the worlds best market operators. Mingle with market managers from New York, Barcelona, London, Seattle and many more cities, while enjoying the best that your own region has to offer. Tickets are $75.
Participating Chefs and Restaurants: Paul Arenstam, Americano Alexander Ong, Betelnut Bruce Hill, Bix Craig Stoll, Delfina Jake DesVoignes, Fish & Farm Nate Keller, Gastronaut Annie Somerville, Greens Ronnie New, Magnolia Pub & Brewery Daniel Clayton, Nibblers Eatery & Wine Bar Staffan Terje, Perbacco Bruce Hill, Picco Chris LHommedieu, Restaurant Michael Mina
Participating Breweries/Distilleries/Wineries Anchor Brewing Butte Creek Brewing Santa Cruz Mountain Brewing Company Square One Vodka
Napa Valley Vintners: Taste legendary American wines from Napa Valley's best-known and soon-to-be-well-known wineries including: Cain Vineyard & Winery Cuvaison Estate Wines Ehlers Estate Folie a Deux Larkmead Vineyards Napa Cellars Parry Cellars PEJU Salvestrin St. Supry Vineyards & Winery Tres Sabores
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LocationThe Ferry Building
1 Ferry Building
San Francisco, CA 94111
United States
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Categories
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: No |
| Wheelchair Accessible: No |
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